Skip to main content Skip to main content

Natural Awakenings Metro Phoenix & Northern Arizona

Farm-to-Table Early Spring Plant-Based Cooking Class

With Award-Winning Arizona Cookbook Author, Melanie Albert and Farmer Billy Anthony at The Farm at South Mountain

Curious about farm-to-table cooking? Plant-based eating? Eating with the season?

Experience authentic farm-to-table plant-based cooking alongside award-winning cookbook author Melanie Albert of Experience Nutrition and Farmer Billy Anthony, Lead Grower at The Farm at South Mountain, Phoenix, Arizona.

We’ve all heard the terms: farm-to-table, eat local, eat with the season, and plant-based. This fun, hands-on, interactive cooking class is your opportunity to experience this exciting way of cooking first-hand in the beauty of The Farm at South Mountain with Farmer Billy Anthony, and plant-based intuitive cooking expert, Melanie Albert.

The week before the cooking class experience, Melanie and Billy will walk through the Soil & Seed Garden at The Farm and begin to determine the food to harvest for the class, including all kinds of roots, greens, herbs, edible flowers, and other surprises.

A little about the class:

  • The morning of the class, Billy and his team will harvest the beautiful fresh produce.
  • A few hours later, you’ll be creating a few beautiful, tasty, healthy dishes with the just-harvested food. During the hands-on class, you’ll tour the Soil & Seed Garden with Billy and see where the food was harvested.
  • Melanie will then guide you to prepare the farm-fresh seasonal produce with simple culinary techniques, some raw and some cooked.
  • You’ll learn key tips and techniques to plate your culinary creations beautifully.
  • You’ll then enjoy your beautiful plant-based creations in the beauty of The Farm with your new foodie community!
  • We invite you to come to the class open to new, beautiful foods, and your creativity and imagination.

Date & Time

March 28, 2020

11:00AM - 1:00PM

Add to Calendar 03/28/202011:00 AM 03/28/202001:00 PM America/Phoenix Farm-to-Table Early Spring Plant-Based Cooking Class Curious about farm-to-table cooking? Plant-based eating? Eating with the season? Experience authentic farm-to-table plant-based cooking alongside... More info at www.naturalaz.com/events/184861/farm-to-table-early-spring-plant-based-cooking-class The Farm at South Mountain 6106 S 32nd St , Phoenix, AZ 85042 axEakIwmdzNKaowyWmiv58927

Location

The Farm at South Mountain 6106 S 32nd St Phoenix 85042 AZ US

Get Directions

More Info

Event Website

602-615-2486

Adults $60 per person

Classes & Workshops

Share